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Distributing Books of Ethnic Interest for 31 Years  1979-2010











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September 7, 2010

Hungarian Titles
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Cooking, Hungarian
OLD WORLD RECIPES FOR NEW WORLD COOKS
Expanded Edition
$24.95 hardback

By Yolanda Nagy Fintor.
In addition to 142 enticing Hungarian recipes, the author offers culinary tips, explains characteristics of the Hungarian language, and includes a glossary of terms used throughout the book. Several chapters describe seasonal and ceremonial observances transplanted from Hungary and still practiced in America.
Hardback, 5-1/2 x 8-1/4", 185 pages. ISBN 0-781808-28-6



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