Quality Czech Mushroom Recipes
Retail: $6.95
ISBN: 9781572160712
Dimensions: 5 1/2 x 3 1/2 inches
Pages: 160
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Mushroom hunting in the old countries was a popular activity. When Czech and Slovak immigrants came to America, they naturally searched the woodlands for mushrooms.
The recipes in this little book–collected from members of the National Czech & Slovak Museum & Library in Cedar Rapids, Iowa–reflect the culinary traditions of the immigrants. The book contains appetizers, main entrees, soups, salads, egg dishes, sauces, and spreads. Many are old-fashioned recipes cherished by immigrants; others have been adapted to the New World.